How To

The first step to making a peanut butter and jelly sandwich is making sure you have everything necessary. This includes bread, peanut butter, jelly, a knife or spoon, a plate, and a toaster. After you have gathered all of this, pop two slices of bread into the toaster and wait for them to miraculously turn golden and crisp. Once this step has been completed, place the warm slices onto a plate and with a firm knife or spoon, spread creamy layers of peanut butter onto the first slice. The warm toast slightly melts the peanut butter making it silky and smooth on the tongue, much easier to swallow than the thick and sticky peanut butter from the jar. Then using the clean side of your knife or spoon (or a second knife/spoon if you prefer), slather the jelly onto your second slice of toast until it evenly covers the face of the bread. Now, with your two perfect halves, place them one on top of the other so that they mirror each other and witness how the rich peanut butter serves as a glue in cementing your sandwich into a delicious final product. Now for the taste test, enjoy!